Insider perspectives and insights from across the global drinks industry.
As the old song goes, there is an awful lot of coffee in Brazil, there is also an awful lot…
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In his report titled ‘Starting a Vineyard’, produced in 1964 for the Viticulture Research Station, Ray Barrington Brock stated that…
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The agricultural landscape of the south-east of England is changing. There are now far more vineyards, about 2,370 hectares across…
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It has been well over half a century since the grocer had a sugar cone on his counter along…
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Nicola Bates joined WineGB as CEO at the end of October 2023. In the first part of this interview the…
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Nicola Bates joined WineGB, the industry’s trade body, as CEO at the end of October 2023. Her previous five years…
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